We’re super excited for the 2023-2024 harvest season in Nicaragua. I’ll be going back to visit my family, the farms and tasting the bounties from this year’s harvest. I'll be visiting Finca Los Congos/Finca Las Brumas, Finca La Espanola. I'll be cupping many wonderful coffees at our dry mill - Beneficio Santa Lucila and plan our micro-lot selection for our direct relationship clients.

Follow us to have a virtual tour of this year’s harvest. Contact us for more details info@cafevidita.com. 

We’re super excited for the 2023-2024 harvest season in Nicaragua. I’ll be going back to visit my family, the farms and tasting the bounties from this year’s harvest. I'll be visiting Hacienda La Iguana, Finca Los Congos/Finca Las Brumas, Finca La Espanola. I'll be cupping many wonderful coffees at our dry mill - Beneficio Santa Lucila and plan our micro-lot selection for our direct relationship clients.

Follow us to have a virtual tour of this year’s harvest. Contact us for more details info@cafevidita.com. 

We’re super excited to have finished the picking for 2022-2023 harvest season in Nicaragua. I’ll be going back to visit my family, the farms and tasting the bounties from this year’s harvest. I'll be visiting Hacienda La Iguana, Finca Los Congos/Finca Las Brumas. I'll be cupping many wonderful coffees at our dry mill - Beneficio de Cafe Santa Lucila and plan our micro-lot selection for our direct relationship clients.

Follow us to have a virtual tour of this year’s harvest. Contact us for more details info@cafevidita.com. 

We’re super excited to have started the 2022-2023 harvest season in Nicaragua. I’ll be going back to visit my family, the farms and tasting the bounties from this year’s harvest. I'll be visiting Hacienda La Iguana which will be finishing it’s havest and Finca Los Congos/Finca Las Brumas will be starting theirs. I'll be cupping many wonderful coffees at our dry mill - Beneficio de Cafe Santa Lucila and plan our micro-lot selection for our direct relationship clients.

Follow us to have a virtual tour of this year’s harvest. Contact us for more details info@cafevidita.com. 

After over a year of not traveling to Nicaragua; I’m super excited to be going back to visit my family, the farms and tasting the bounties from this year’s harvest. I'll be visiting Finca Los Congos, Finca Las Brumas, Hacienda La Iguana and other farms from our neighbors and partners in the area. I'll also be cupping many wonderful micro-lots at our dry mill - Beneficio de Cafe Santa Lucila.

Follow us to have a virtual tour of this year’s harvest. Contact us for more details info@cafevidita.com.