Green Coffee
We produce 100% Arabica coffee at our family farms in Northern Nicaragua. We offer different varietals including Pacamara, Caturra, Villa Sarchi, Catuai, Maracaturra and Parainema. We have established direct relationships with specialty coffee roasters around the world who reserve our coffee pre-harvest, but we also offer a limited spot inventory in the US.
To purchase roasted coffee, visit our online shop.
GREEN COFFEE - current Offerings
We are excited with the results from our current crop and are happy to bring you a diverse offering of micro-lots from our family farms in single-varietal and processing methods.
west coast inventory @ANNEX:
Los Congos Villa Sarchi : Washed - 32 BAGS
Los Congos Villa Sarchi : Natural - 8 BAGS
La Espanola Parainema: Washed - 8 BAGS
Las Brumas Caturra : Honey - 6 BAGS
CASCARA - Coffee Cherry Tea : 10 BAGS; we sell smaller quantities, visit our online shop.
east coast inventory @miami:
Los Congos Caturra : Natural - SOLD OUT
Las Brumas Caturra : Honey - SOLD OUT
Los Congos Villa Sarchi : Washed - 10 BAGS
CASCARA - Coffee Cherry Tea : 30 BAGS
Contact us to request a quote on our current offering or to inquire about reserving coffees for our next harvest December 2024 - April 2025.
COFFEE SAMPLES
We are happy to send you coffee samples anywhere in the world. You can visit our online shop and order online and we'll ship the samples to you. Contact us if you have any questions about our current offering.
SMALL QUANTITIES & HOME ROASTERS
We offer a selection of our coffee in smaller quantities for our friends who are roasting smaller batches. You can visit our online shop and order online and we'll ship it to you. If you are ordering 30+ pounds and live in the Miami area, we offer local pickup or delivery to select areas. Contact us to place your order and coordinate pick up or delivery.
Coffee Processes
We process our coffee in the traditional washed method. We also process a limit quantity in the dry/natural method and pulped natural/honey method. We use both patio and elevated (African) beds to dry our coffee.
Coffee Preparation
We prepare our micro-lots to European Preparation (EP) standards. We package and export our green coffee in GrainPro/Ecotac bags and 69kg burlap bags.
We sell our green/raw coffee to partners around the world in varying quantities (from a few pallets to full containers). Our highest quality micro-lots are usually reserved and pre-sold at origin. We also import our coffee to the U.S. where we make it available on spot (warehoused in California). We work with long-term contracts for clients with whom we've established a direct relationship.